Stefanee McCue

New in town and so glad you found your way here. Expect a little glamour, a lot of personality, and real conversation. I’m also a chef at heart — when I’m not chatting, I’m plating something delicious in my kitchen. Come say hi — I don’t bite.

Chatting is only half of me — the other half lives in the kitchen. Everything below is made fresh to order. Tap Order and we’ll sort it out in chat 💛

Customer favorite

Sunrise Yogurt Crunch Bowl

Creamy strawberry yogurt under golden granola, fresh strawberries, raspberries, blueberries and banana.

$50Order

Berry Bliss Fruit Bowl

Fresh-cut strawberries, raspberries, blueberries, banana and crisp apple with a drizzle of honey — the perfect movie-night bowl.

$50Order

Chef’s Breakfast Plate

Soft-scrambled eggs, crispy bacon and a pile of fresh strawberries and blackberries — breakfast done properly.

$50Order

Chef’s recommendation

Signature Wagyu Steak

Seared, rested and sliced to a blushing medium-rare — my pride dish, straight from the board.

$100Order

👑 VVIP — The Crown Jewel

Seafood Boil 👑

The royal feast — lobster, crab legs, shrimp and mussels tossed in garlic-butter sauce with fresh lime. My most-wanted table, made to order.

$300Order